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SPRINGTIME IN THE GARDEN
Tuesday evening, June 4, 2019 @ 6pm
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SOLD OUT!
Timeline of the evening!
5:30pm - pre-event music in the gardens 6:00pm - dinner 7:00pm - concert |
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The ThemeCome join us at Hillside Gardens on June 4 for this special event, celebrating the beauty of Spring in the Rocky Mountains. Stroll the garden with music from Chamber Orchestra musicians along the way. Eat a sumptuous, catered meal. Then let the orchestra serenade you as the sun sets on this idyllic setting, with special performances by Principal Flautist Allison Gioscia and our resident Baroque expert, Elisa Wicks. It’s an evening of friendship, elegance, and great music.
The ProgramJohn Rutter Suite for Strings
Pyotr Ilyich Tchaikovsky Andante Cantabile for Cello & Strings Pamela Chaddon, cello Camille Saint-Saëns Odelette for Flute & Orchestra Allison Gioscia, flute Antonio Vivaldi Spring from The Four Seasons Elisa Wicks, violin SPECIAL GUEST, folk guitarist, Joe Johnson with violinist, Jacob Klock in bluegrass and fiddling arrangements! Our Sponsors
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The VenueHillside Gardens & Nursery
1006 S. Institute, Colorado Springs, CO 80903 
The MealRomaine and Spinach Salad
Romaine, iceburg and spinach with grape tomatoes, cucumber, and croutons served with ranch and Italian dressing Fresh Bread Assortment Freshly baked bread served with whipped butter Beef Tender Chimichurri Grilled beef cooked to perfection and served with a bright and flavorful chimichurri sauce Lemon Rosemary Chicken Grilled natural chicken breast with creamy lemon rosemary sauce topped with spinach chiffonade Orzo Salad with Olives Peppers and Feta Refreshing orzo pasta salad with tangy olives, peppers, feta and tangy vinaigrette Fresh Grilled Vegetables Grilled vegetables that can include asparagus, red peppers, chiles, onions, and zucchini Dessert Assortment A selection of desserts that may include lemon bars, pecan bars, brownies, cookies or cheesecake bites Freshly Brewed Iced Tea Coffee Service Fresh Brewed Coffee with Cream and Sweeteners Hot Tea Assortment |
